One of our favourite products… the mighty
black pudding! The meaty flavoured delight sometimes comes with an infamous
reputation, but any Scots foodie enthusiast knows that this succulent sausage
has quite a few tricks up its sleeve. We share eight of our web favourites
right here:
With a traditional breakfast
Start the day on a full stomach with bacon, eggs, mushrooms, black pudding and pork sausage. Click here for our favourite New Yorker's perspective. 